000 -LEADER |
fixed length control field |
00941nam a22002657a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
pelibga |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220503152151.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
fixed length control field |
a||||gr|||| 000 0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
ta |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
170615s2011 pe ||||g |||| 000 0 spa d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9786124088216 |
040 ## - FUENTE DE CATALOGACION |
Original cataloging agency |
pelibga |
Transcribing agency |
pelibga |
Idioma de catalogación |
spa |
Description conventions |
rda |
050 04 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX 716.P4 |
Item number |
P66 2011 |
050 04 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX 716.P4 |
Item number |
P66 2015 |
100 1# - MAIN ENTRY--PERSONAL NAME |
9 (RLIN) |
8350 |
Personal name |
Plevisani, Sandra |
Relator term |
autor |
245 10 - TITLE STATEMENT |
Title |
El gran libro del postre peruano / |
Statement of responsibility, etc. |
Sandra Plevisani |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Lima : |
Name of publisher, distributor, etc. |
Fondo editorial de la Universidad San Martín de Porres, |
Date of publication, distribution, etc. |
2011. |
-- |
2015. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
232 páginas : |
Dimensions |
31 cm. |
336 ## - TIPO DE CONTENIDO |
Término de tipo de contenido |
Texto |
Código de tipo de contenido |
txt |
337 ## - TIPO DE MEDIO |
Nombre de tipo de medio |
sin mediación |
Código de tipo de medio |
n |
338 ## - CARRIER TYPE |
Carrier type term |
Volumen |
Source |
rdacarrier |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Historia de la repostería peruana: antecedentes -- La repostería -- recetas -- Índice de recetas -- Donde encontrar los mas famosos postres peruanos |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
9 (RLIN) |
8349 |
Topical term or geographic name entry element |
Postres |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Libros |
Classification part |
TX |
Call number prefix |
716.P4 |
Call number suffix |
P66 |